During my stay in Jogjakarta for a week, one of the indelibly memorable things to do.....was eating and eating snacks I've been craving for about a year or so. Well, in Seoul....I could not find the banana-leaf covered snacks like the ones I used to find back home, right
Don't be fooled by its brand name " Swiss House", for it is just a name:) ^^
Although the cakery/bakery's store is named "Swiss House", one may not expect any European style cakes or breads, instead it serves mostly Indonesian or Javanese style snacks or bread. See what I mean?
lumpia, mendut, resoles, kue lapis, nagasari, tahu isi.....etc.
The ones wrapped in banana leaves are the best ones.!!!
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